2004 Syrah - Sonoma Valley - $38
Aromas of ripe berries and tropical fruit burst with full body character and well balanced tannin. A very long finish has a lasting impression on the palate. Aged for 2 years in Hungarian oak barrels, this wine is for the most sophisticated and exigent connoisseur. Pairs well with red meat, strong aged cheese and lamb. Decant for one hour or more before drinking.
